A Better Cup... By the CupRecent Posts
- Live Music During the Clam Festival
- Songwriters' Concert June 12th
- Mother's Day Concert
- Cafe Music Night w/ The Dave Bullard Trio and More
- Season Celebration Dec. 19th
- Yarn Swap Dec. 13th
- Express Coffee Now Available
- New Coffee - Holiday Reserve Mokka Java
- New Coffee - Guatemala Huehuetenango Highland Coffee Presidium
- New Coffee - Sumatra Organic Aceh Putra Rimbun
- New Coffee - Tanzania Peaberry
- New Coffee - India Mysore Nuggets
- New Coffee - Bolivia CENAPROC Caranavi FTO
- Water Processed Decaf? What is it?
- Water Processed Brazil Mogiana Yellow Bourbon Decaf
- Water Processed Sumatra Lintong Triple Pick Decaf
New Coffee - Holiday Reserve Mokka Java
Written by Jim Dec 10, 2009
Our Holiday Reserve Coffee for 2009 brings you our version of one of the oldest blending recipes in the history of coffee. We marry sweet, malty Jampit Estate beans from Java with a dry processed Ethiopia Sidamo to bring you a sweet, complex cup that goes down easy and makes you smile. In the spirit of staying warm through our fierce New England winters, we roast this one just past medium to hold the flavors and bring out just the right level of caramel undertones. The coffee bears our holiday label, making it the perfect choice for gift-giving.
